Oregano accounts for the greatest representative of aromatic plants. It is used in cuisines all over the world and since the ancient times it combines the benefits in health (antioxidant, anticough, antiseptic action) along with its multiple applications, since oregano is used in perfumery, pharmacy, foods and disease prevention in organic breaded poultry and pigs. Furthermore, it is antidiarrheal, anti-inflammatory and bactericidal. As a beverage it serves for colonic atony, cough expectorant, while it helps in cases of high blood pressure and arteriosclerosis. Oregano’s essential oil (oregano oil) is advised for reducing the toothache. The antioxidant activity of oregano is 12 times more powerfull than orange, 30 times than potato and 42 than an apple. Moreover, adding oregano in the food of your birds, keep potential diseases away.
Our aromatic oregano is cultivated in sunny fields of central and south Greece, following the principles of organic agriculture.
All the initial processing stages (collecting / dehydration) are made with hands, while rubbing is accomplished with adequate equipment – developed by us – to preserve the highest quality characteristics of our herbs.
Oregano is available in glass jars and plastic reusable doypacks, as well as HORECA packaging for professional use.